Category Archives: Humor

It’s a Pot Roast, Bobby Flay

Before we start, yes, I know that I should appreciate that the kids want to spend time with me because they won’t always.

And no, I’m not fun at parties.

Shall we begin?

We don’t have a lot of activities that all five of us enjoy. It’s damned near impossible to find a movie we all like. Board games rarely straddle the age gap between the kids, never mind interest both me and my husband. I tolerate am happy sitting and watching them play, but that’s not as interesting (or as good parenting) as actually participating.

Incidentally, they feel this way about swimming, too. I like swimming. I do not like swimming with them. “Swimming” with them means watching them do handstands and/or goofy jumps off the diving board, or getting splashed, or being pulled into never-ending races across the pool. Most often, though, swimming with them means being used as a flotation device. In the base case, swimming is not so much a group activity as it is an unwieldy location in which to perform Stupid Human Tricks while surreptitiously picking bathing suits out of our various crevices. (Each picking one’s own suit out of one’s own crevices, pleaseandthankyou.)

But we do occasionally find ways to spend time together that don’t involve me forcing everyone to do their chores.

Because I’ve announced my impending spontaneous combustion if I had to listen to one more kid show, we’ve all bonded over mini-marathons of various Food Network shows.

Sometimes it’s Chopped. We try to predict who will be victorious while simultaneously trying to determine what we’d do with that accursed mystery basket. (My typical answer: throw it out and order a pizza.)

Sometimes it’s Bobby Flay in some competition or another. That’s pretty much what he does. The man has racked up thousands of hours of competition experience. It’s a real edge.

We talk about that

“He loves competing that much,” my husband said. “Wouldn’t you?”

I would not. That’s why I’m not an Iron Chef. That and I can’t cook geoduck 10 ways.

Heh. Geoduck.

We noted Flay’s ubiquitous presence on Food Network, his confidence, his ability to truly respect his opponents without knocking them down (unless they trashed talked him excessively, in which case he was more sensei than anything else.) It was fun to see how he put his “spin” on things and how he would take a mistake or a miscalculation and make it work.

We turned that into various life lessons, which, as I’m sure you can guess, went over with the kids like a big ol’ plate of geoduck.

But some of the Lessons from Food Network stuck – mostly newly acquired vocabulary. My kids now critique their dinners. Terms like “Flavor profile” and “Balance” and “Presentation” and “Not enough acidity” all bandied about over their plates of chicken nuggets.

But. BUT – the other day, we went out for dinner, and the Son who never met a plate of macaroni he didn’t choose over all other options –

ordered a burger…with a fried egg on top.

Then. THEN, guys…

When we got home, he asked to cook with me – this is tenuous, of course, because when kids ask to “help” that usually means “do something for 3 seconds, make a mess, then leave and take credit.”

He wanted to make pot roast. Pot. Roast.

I purchased the meat. He seasoned it (“More salt!” I insisted. He was stunned, but listened.) He watched me brown the meat. He prepped the vegetables. I taught him how to dice them (“evenly”) using a sharp knife (“carefully!”)

He sautéed the carrots and celery and potatoes. He added the tomatoes.

We didn’t have a dutch oven, so we used our crock pot. I worried about the timing so I gave it an extra 30 minutes which was, it turns out, was 30 minutes too long. I didn’t say anything about how overdone the center was (I swear to God, I am the only person alive who can overcook something in the crockpot.) However, my husband, i.e., Sir Meats-a-Lot, mentioned gave a nice Ted Talk on the proper cooking time and temperature of all meats ever.

As one does.

To celebrate Son’s first real culinary achievement, he asked if we can eat while watching a movie, so we dined a la tv tray.

Arguments about the movie started. Their vocabulary for that is almost as sophisticated as their newly acquired Words That Express How Gross My Cooking Is. “I don’t want to watch that. It’s stupid,” met “I don’t want to watch that, it’s boring.”

It’s like the jury panel for Cannes, n’est-ce pas?

We decided on – wait for it –

The Food Network.

The pot roast was good. Not in the “oh, my child, Precious Be He, made this,” but good on its own. For purposes of humor, it would be funnier if it had been better than anything I cooked. Even funnier if it were awful. It was neither. It was solid. Which means praise had to be carefully meted out because this child is convinced the world blows smoke up kids’ asses. Which it does, right or wrong, all too often. (See: participation trophy.)

He was quiet.  If a person could lurk from a couch behind a tv tray, he would have been. Watching. Tracking how many times we went back for reloads. (A lot, as it were. We like to eat and it was better than a lot of the crap I’d been making the last few weeks because I’m too tired to do much beyond unwrapping things.)

He didn’t look happy.

“You ok?” I asked. That’s my “What’s Wrong” 2.0.  The old version too often glitched and got an automated “Nothing” response no matter how often or gently I input it.

“Yeah.” He always says yeah. It takes a parent of unusual skill to determine the underlying meaning. In this case, his eye roll, sigh, and angry voice were subtle clues that actually was not ok.

I obviously have a participation trophy in parenting.

I waited. I’ve learned any noise from me will startle the confession back into its hidey-hole.

He spoke. “I didn’t do much.”

Sweet boy has been equating cooking, “real” cooking, with panicky, fast-paced, intense, beat-the-clock, chop-til-you-drop movements and unusual ingredients and stress.

He wanted to cook until he was exhausted and sweaty, then have us be his panel of judges.

If only the Food Network had a show “Clean My Room with Bobby Flay!”

I’m putting this here because I did not take a photo of the pot roast, or of us swimming. Or Bobby Flay. I suppose I should call this “food for thought.” No?

Month in Review: July Inside of July

“My life, I realize suddenly, is July. Childhood is June, and old age is August, but here it is, July, and my life, this year, is July inside of July.”
– Rick Bass

This is my place now.July within July. Lots of soul-searching and reflection while trying to find ways to contribute to society that are fulfilling and whole.

No big whoop.

Of course, all that mid-life reflection is wedged in between summer’s full-frontal parenting. I can dive deeper once the house is a little more quiet and a lot less fun in a few weeks.

July was a month of exploration and the thrilling reminder that spending time with true friends is easy and honest. Don’t you just love it when spending time with people is untangled and so full of laughter that the joy is like another guest? Cheers all around – I am raising a nice glass of harmless, sexy rosé.

Finished the Blanket of Neverending Cussing for my daughter, who is thrilled with it. I started a shawl using this fabulous yarn. I’m using the Boneyard Shawl pattern, which seems appropriate if not a little too on the (rotted) nose.

Other than that, it’s been a lot of staying in the moment except when children or dental pain  act up. Then I try to stay in any other moment but THE moment. More on that another time.

Here are some things I enjoyed in July:

I like the process of cooking much more now that I have time and energy due to some volunteering positions coming to an end. I have a subscription to Cook’s Country, which has led to nothing but clean plates at the table, which is honestly a little surprising considering that I have one child who spent several years only eating beige foods with the occasional not-found-in-nature neon orange food. May I recommend the bacon-wrapped chicken?

I’m likely having some sort of midlife crisis presenting itself as a combination of severe writer’s block (meaning I have no engaging ideas) and the ticking clock that, as Lin-Manuel Miranda put it makes me at least want to write like I’m “running out of time.” I will never be a young writer at this point. In many ways I’m 20 years behind, and my life has been a collection of minutia and silly nonsense and time sucks that I don’t have a lot of great stories to tell at this point. But I do have a good sense of the mundane, a fairly good voice, and am ready for some adventures. All the right ingredients for something. Perhaps bacon-wrapped chicken.

Is it possible that Lin-Manuel Miranda is my patronus? Am I doing that wrong? I’m fascinated by intensity and giftedness and I like how it’s presented as a design feature here.

My heart pounded when I stumbled on this article on creativity and “fitting in.” For me, the urge to create is sometimes in a war with the sense of feeling alien. When I was younger, an author told me that writers often feel like they see the world differently than most people. That kept me writing and kept me from feeling like a complete freak. Now I embrace the complete freak I am and worry very little about fitting in while handling the extra-terrestrial bass line of my days.

I had the privilege of reading books written by acquaintances this past month. There’s something about reading pieces by writers I know that reminds me of the sheer act of bravery it takes to put out one’s writing out into the hands of others – especially fiction, the genre I believe renders the author most naked and vulnerable. To Christy and Helen, so much applause and thank you for the words you both put out into the world. Beautiful work!

Speaking of beautiful work, there’s this poem. I want to rip it open and crawl into it and zip it back up so that it cradles me against a cold night.

Then, on a somewhat lighter note, if you have 10 seconds, you may like this blackout poem by Austin Kleon.

I’m on a poetry kick these days. They are watercolor and they are anchors and they are glorious economy.

Glorious and terrifying and not poetry was Sinclair Lewis’s It Can’t Happen Here. Hits a little too close to home these days.

I finished the second season of Liz Gilbert’s Magic Lessons podcast. I particularly loved Michael Ian Black taking no bullshit from an improv artist and producer. It seemed reasonable to try out Black’s How to Be Amazing and now, just like that, I have new favorite podcast. M.I.B. is charming, bright, and four episodes in I’m finding him to be an excellent interviewer.

Game of Thrones returned and we actually sprung for HBO because I got tired of waiting months and then binge watching. Doing it that way feels like scarfing down an entire bag of Doritos. By the end of it, you’re a little queasy and yet you feel like you’re still missing something (in the case of Doritos, it’s probably your sense self-worth.)

HBO also gives John Oliver (thank goodness) and The Defiant Ones. Fascinating stories, with a hefty dose of misogeny in Jimmy Iovine and Dr. Dre’s life stories. People aren’t all one thing or the other, are they? Yet, sometimes we want them to be all one thing — John Oliver.

@Midnight is going off the air this week. This is one show that almost always makes me giggle in that “ooh, that’s naughty” kind of way. It’s the same sort of giddiness that all 13-year-olds feel when they hear their first silly parody song. So I thank @Midnight for being the Weird Al of late night television. And I mean that in the best way possible.

Surviving Summer Fun Times Week 7– Game of Groans

Our kids’ camps ended this week, officially launching us into the “Camp Mom” part of summer. Welcome to Camp Mom. Our slogan is, “You see that door? It leads to a magical place called Outside. Try it. It’s like Narnia without the Turkish Delight.” Our sigil is a screen with a red line through it on a blue raspberry-syrup colored field. Our main battle strategy, perfected by the children, is to incessantly ask for snacks until opposing forces surrender.

Last days of camp are rarely the completely special moments we’d like them to be. One child forgot all of his food (2 snacks and a lunch) for his 7 hour day in class– thank goodness his brother shared, as did some of his lovely classmates. Strangers no more. I don’t think you can be a stranger once you’ve shared your snack cakes. Or kale. Or whatever good parents pack in lunches these days.

Despite this, we enjoyed their “Expo” – the final hours of camp where we get to see where our tuition money went this week, praying that they weren’t just playing Minecraft all day. And they weren’t. What a treat to watch the boys guide us through a technological world that is foreign and alien to us, but to them is home. But with great power comes great ability to maintain long monologues about the games they designed. I believe that they are still mid-sentences about it, some six days later.

Speaking of inauspicious endings, my daughter managed to fall into a puddle on the last day of camp. This undid her for a while, and she was completely disinterested in hearing my belief that her clumsiness is a confirmation that she is my child. She also was not interested in hearing, “Yeah, I’ve done that, too” when she biffed off her scooter yesterday. Road rash. It ain’t for sissies. Thank goodness we have so many Band-Aids.

The day after camp ended, the kids “slept in,” meaning they woke at 7:02. One twin decided to make super-secret pancakes like he was a contestant on a cooking competition, but considering he was asking where I keep every single ingredient, it didn’t take long to figure out it was going to be a fairly tame white chocolate and raspberry pancake batter. I relieved he didn’t go full Chopped and add some spotted dick or broccoli rabe. I’m counting this as “someone else made breakfast,” but I was kept grounded by the fact that he used every dish in the house and I was on clean up duty.

Fell asleep on the couch the other night and woke to the sound of a pitcher of water pouring on our new rug at about 1:30. I opened my eyes to see the dog peeing on the rug, which is really frustrating because most of the house is not carpeted so I’m not sure why he’s choosing the rug (and choosing the part of the rug right next to me). Usually he wakes me up if he has an emergency evening bladder/colon situation either by barking mildly or by nudging my hand or arm with his nose.

I got up to clean it and saw by the front door that apparently my dog has stock in Metamucil or Activia or Starbucks.

I ended up dragging the front hall mat (his inside pooping ground of choice) outside and pulling a Scarlett O’Hara – promising I’d deal with it tomorrow, most likely by asking my husband to hose down the mat and the dog.

My focus returned to the rug. Here’s the thing, though, I couldn’t find where he had peed. It’s a fluffy and apparently super absorbent rug. I tentatively touched at the rug, first with a big toe, then, as I was coming up dry, on hands and knees, slapping at the ground. No luck. It was the worst kind of magic – a completely dry rug, but not one made of charcoal. The strong ammonia scent was not exactly Glade-worthy, so I sprayed the rug with a cleanser that claims to rid rugs of pet odors, obviously never having met the stink bomb that is my dog.

Full of the type of joy that toe-tapping for dog pee in the wee hours of the morning can bring, it took about two hours to get back to sleep. At 6:30, my daughter awoke crying. I always think of that is some sort of warning sign that she’s going to throw up, because every time she throws up she cries beforehand. In full panic, I ran to her room only to find she’d had a bad dream. I lay down with her hoping to wring a few more minutes of probably fitful sleep, but the thought of poor sleep with my daughter’s hair up my nose was preferable to her being…oh, yes, there it was. She was wide awake, happy as a clam, and ready to meet the day full force.

Sleep deprivation is the Ramsay Bolton of my life.

I finally finished my daughter’s blanket which ended up being a color scheme I can only call Fever Dream.

I just got this yarn, and it’s time to knit something for me.

Because winter is here.